Our History and Commitment
Our journey began in 1980 in Chanioti, Halkidiki, with passion, dedication, and a love for what we do. The early days weren’t easy, but we never gave up. We worked hard, constantly improving our restaurant and creating something truly special. After a successful decade, we moved to Thessaloniki, where “Paris” became known for its signature dishes and unique hospitality for 22 years.
PARIS Today
More than anything, we cherish the relationships we’ve built along the way. The greatest satisfaction comes from a simple smile, a firm handshake, and a heartfelt “thank you” from our guests.
For us, this was never just a restaurant—it was a dream come true. A place where we shared beautiful moments with colleagues, friends, and customers who became family.
We Invite You
to our Restaurant
Indulge in the finest dining experience at our luxury hotel restaurant. Our team of world-class chefs are committed to delivering exceptional cuisine with the freshest and highest quality ingredients.
A great restaurant in Thermi! Try the Athinaiki salad spread, grilled calamari, Paris salad, and the amazing Muscat white wine
Alex T
This is our second time visiting this restaurant, and once again, we were very satisfied. The quality is consistently high, the dishes are carefully prepared, and the portions are generous! The service is quick, with polite and experienced staff. There wasn’t a single thing we didn’t enjoy, which is why this will always be one of our top choices!
Eri Mv
Paris Restaurant is now in Thermi, and we couldn’t be happier! Exceptional food, quality, and service just as we’ve always known